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Vegan Pho with Veggies, Mirin Glazed Tofu and Shiitakes

4 cloves garlic 2 slices of Ginger, diced Ocean’s Halo Pho Broth 2 tbs. White Miso 1 Star Anise 1 Tbs. Coriander Seeds 1 Cinammon Stick 1 Onion Quartered 1 head Broccoli chopped finely 2 Bok Choy sliced down middle 4 carrots diced diagonal 1 Daikon cut long sticks 6 Shiitakes Mushrooms 1 block Tofu Mirin Tamari LimeCilantro, Mint diced …

Pasta with French Lentils, Chard and Leeks

1 package Buckwheat Soba Noodles or Linguine Pasta 1 cup French Lentils 6 Garlic Cloves diced 3 Carrots finely chopped 4 Celery Stalks diced 2 Leeks, white parts, diced 1/4 teaspoon salt Bay Leave 4 Cups Veggie Stock Vegan Parmesan Rinse the lentils and bring them to a boil covered with water bay leaf and salt. Simmer for 15 to …

Vegan French Lentil Soup with Greens

2 Cups Lentils Soaked for at least 2 hours* 6 – 7 Cups Veggie Broth or water 1 Large Onion diced 4 Large Cloves Garlic 1 Red Pepper 1 Large Carrot diced Handful of your favorite Wild Mushrooms chopped finely 1 Tsp Ground Cumin Bay Leaves Parsley Branches and Cilantro tied together 4 Cups of Kale, Chard diced finely Pink …