2 cups Roasted Fingerlings, Butternut Squash, Yam, Carrots washed, slightly peeled then quartered 2 tbs. Tapioca Powder 1 tsp Apple Cider Vinegar Lemon Juice Parmela Sharp Cheddar Nutcheeze Macaroni Roast the veggies on 450 for approximately 30 minutes, tossing with EVOO, and a splash of water to cook faster. Add all the ingredients and blend with hand blender, combine with …