Della Fattoria Sourdough Polenta French Bread sliced
The Vegg French Toast Mix* requires Plant milk
Miyoko’s Creamy Vegan Butter
Runamok Maple Syrup infused with Cinnamon and Vanilla
Prepare the Vegg French Toast Mix. Melt vegan butter and add maple syrup to butter. Warm skillet with butter.
Drench both sides of bread with mix and add to hot skillet, brown on both sides.
Serve the Maple Syrup butter on top. Garnish with Powdered Sugar and fruits.
I’m not a big sweet eater, but once in a while I have to indulge, these were off the charts delicious! The Vegg French Toast Mix must be a part of your pantry! https://thevegg.com/product/french-toast-mix/
My son and I devoured these they were so amazingly good. Every single ingredient is important to me, Organic sourdough the best you can find and I’m lucky to live in California where fresh baked breads are amazing like this one! And found this organic Maple syrup that’s so decadently good it will have you making these on a constant basis!