Kale and Mixed Greens from GardenQuinoaChickpeas sautéed in Marash PepperSun-dried TomatoesHeirloom TomatoesMasseira Mirogallo ArtichokesMiyoko’s Creamery Black Ash Vegan CheeseSqueeze of lemon and lemon peels CHICKPEASSauté in cast iron pan until lightly browned turning frequently, add marash Pepper while cooking. I always use Jovial Chickpeas, they come in a jar and are pressure cooked, and taste exquisite, So easy too! QUINOA1 …
VIRAL “FETA” PASTA CHALLENGE CREAMY AND DECADENTLY VEGAN
1 Round of Treeline Creamy Chive French Cheese Round1 Reine Vegan Gorgonzola Round1 basket/pint of Cherry Tomatoes4 -6 cloves Garlic 4-6 Medium Red Tomatoes quarteredEVOOSalt1 tbs. dried Oregano1 tsp. dried BasilOrganic Spinach handfulPasta Preheat oven to 450 degrees. In baking pan add tomatoes, salt, EVOO, garlic, sprinkle in the herbs. Add the cheeses in middle. Bake for approximately 20 minutes. …