1 & 1/2 Cups Walnuts12 oz. jar Roasted Red Peppers1/4 Cup Pomegranate Molasses1/2 Lemon Juiced3 Cloves Garlic Minced1 tbs. ground cumin toastedEVOO1/2 tsp Red Pepper Flakes Add all ingredients and blend in a Vitamix, add your Olive Oil to your liking. Blend until smooth and creamy adjust as needed. One of the best recipes ever! It’s a Syrian dish that …
Vegan Layered Quesadillas, Decadent, Cheesy & Delicious
3 packages Filo Cuban Black Beans1 tbs. Cumin Seed and Coriander Seed-browned and smashed in mortarDash with Chili Seasoning to your heat preference1 Garlic Clove, diced 2 Ears Corn shavedLime, Salt squeezed over corn Flour Tortillas 3 Tiny Sweet Potatoes Miyoko’s Farmhouse Cheddar sliced ultra-thin SWEET POTATOES3 very small Potatoes; scrub and bake with a little water in pan for …
Indian Creamy Coconut Black Lentil Bowl
BLACK LENTILS 1 cup Black Beluga Lentils 2 & 1/2 Cups Water 1 Bay Leaf 1/4 Can Coconut Milk stirred well 1/2 Tbs. Turmeric Powder Ginger grated 3 Cloves garlic minced MUSHROOMS ~ Oysters and Maitake 1 Clove Garlic EVOO Fresh Thyme off stem Madeira Black Truffle Balsamic Glaze for finishing Rinse and drain the lentils, no need to soak, …