2 tbs. Just Mayo 2 tbs. EVOO 1 tbs. Dijon Mustard 1/2 Shallot diced, 1/2 Garlic clove diced salt Whip together in small bowl. Serve on crisp cold Butter Lettuce with diced chives. This was always a favorite when dining at a French Restaurant and never knew it contained mayo! The Egg Board recently gave flack to Just Mayo saying …
