4 to 6 cups of water 1 tbs. Almond Butter 6 Garlic Cloves smashed 1 Chunk Ginger for broth 2 Tbs Eden Hacho Miso 1 package Hodo Soya Tofu or Wildwood sliced into 1/4 inch slabs 2 cups Shitake Mushrooms Mirin* Japanese Wine Tamari Chives to garnish Ramen Noodles* Found these healthy Pad Thai Noodles that were perfect! Heat water …