1 Pound Yukon Gold Potatoes, peeled cut in quarters 1/2 Cup Soy Milk 1/2 Stick Vegan Butter 2 Cups Dark Green Lentils 1 cup Frozen White Corn *thaw to room temp 1 pound Brown Cremini Mushrooms, diced 2 Carrots diced 1 Onion diced 4 Garlic cloves diced 4 tbs. Fresh Thyme diced 1/4 Cup White Wine Cover Lentils covered with …
Pasta with French Lentils, Chard and Leeks
1 package Buckwheat Soba Noodles or Linguine Pasta 1 cup French Lentils 6 Garlic Cloves diced 3 Carrots finely chopped 4 Celery Stalks diced 2 Leeks, white parts, diced 1/4 teaspoon salt Bay Leave 4 Cups Veggie Stock Vegan Parmesan Rinse the lentils and bring them to a boil covered with water bay leaf and salt. Simmer for 15 to …