French Lentil Salad with Roasted Peppers

1 package of ¬†Biologique *Organic* French Lentils 1 Bay leaf 1 bunch Fresh Mint, 1/4 cup Fresh Parsley 2 cloves Garlic minced 1 large Shallot minced 2 Red Peppers EVOO, Sherry Vinegar, Dijon Mustard Step 1. Cook lentils according to directions, approx 20 minutes, taste to make sure they do not get mushy. ¬†While the lentils cook, prepare the peppers …