8 Cups Water/Vegetable Stock 4 Cups Yellow Split Peas 1 Onion diced 4 Carrots diced 4 Fingerling Potatoes diced 3 Celery Ribs diced 10 Cloves Garlic diced 1 Tbs. Vegan Butter EVOO 4 Bay Leaves 1 Cinnamon Stick 2 Tbs. Fresh Thyme 3 Tbs. Turmeric 1 Tbs. Sea Salt Cayenne to taste Fresh Herbs of chive, thyme, sage to garnish, …